Food taboos (edible mushrooms)

Dietary taboos for edible fungi

Fungus: horse meat and edible fungus with food is easy to get cholera snail and fungus with food poisoning

Radish and edible fungus will have dermatitis tea and fungus with the same food will reduce the absorption of iron

Ophiopogon japonicus and edible fungus with the food can cause chest tightness, pregnant women, and stools should not eat too much food

Bamboo rafts: Diarrhea should not be (bacterial skirt is orange or lemon yellow bamboo raft poisonous, fresh bamboo ramen has a foul head, smell and toxicity can not be eaten)

Chicken fungus: cold patients eat less, eat when the stomach is not good

Straw mushroom: cold straw mushroom, spleen and stomach Deficiency people eat less

Flammulina velutipes: cold, usually spleen and stomach deficiency, people with diarrhea eat less, can not eat with donkey

Hericium erinaceus: tonic, stomach. Diarrhea patients eat less, there are skin diseases (including allergies) deprivation

Mushrooms: Mushrooms are dynamic foods that are resistant to stubborn skin itching

Ganoderma lucidum: Is hot, chilling should not

White fungus: qi bleeding is not suitable, cold cough should not

Eat ear: cold, spleen and stomach Deficiency and fecal diarrhea are not suitable

Lishida Garlic Chilli Sauce is suitable for dipping and cooking.It serves as a dipping sauce for spring roll,chicken,prawn,all meats and vegetables dishes.Please do not forget add Lishida garlic Chilli Sauce when you are stir frying spicy cuisines especially for people who love hot food very much.It is available for bulk wholesale,such as supply for supermarkets and restaurants. 

Garlic Chilli Sauce

Garlic Chilli Sauce,Chilli And Garlic Sauce,Chinese Spicy Garlice Chilli Sauce

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